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Monthly Archives: January 2011

Ticking package causes bomb scare at Central Post Office

CENTRAL — A suspicious ticking package caused a scare at the Central Post Office last Thursday.
According to reports from the Central Police Department, officers were dispatched around 8:55 a.m. to the post office, located at 1205 West Main Street, about a suspicious package.
Once on the scene, officers were told the package was outside in the rear of the post office. Officers were told by postal employees that the package was emitting an audible ticking sound and seemed to weigh about one pound, wrapped in normal post office packaging, according to the report.
Following standard procedures to ensure the personal safety and proper investigation of the package, the office immediately contacted Central Police Chief Kerry Avery. The entire area around the post office was secured and the Central Fire Department was called to assist. The Anderson County Bomb squad was also called to assist.
After a complete investigation, the package was deemed no threat. According to officials, the package contained a clock.
A follow-up investigation is planned by the United States Postal Inspector concerning the package recipients.

‘Down Home Fundraiser’ planned to support YAMs on January 29

COUNTY — Music of the Southern Appalachian Mountains and stories of Upcountry South Carolina will be featured in a series of entertaining ‘down home’ sessions to help support the Young Appalachian Musician program. On Saturday, January 29, Betty and Ed McDaniel will welcome the community to their 140-year-old Pickens County farmhouse for an afternoon and evening of traditional music, storytelling, home baked goodies and visiting with friends around the fireplace.
Musical roots run deep here. Papa Roy Lewis, the late patriarch of the ever popular Lewis Family, hails from these hills. Long considered the “icon of Bluegrass Gospel Music,” The Lewis Family began their celebrated career in gospel music in the early 1950s.
Their weekly Sunday afternoon show appeared on WJBF-TV in Augusta, Ga., for 38 years. They were inducted into the Gospel Music Hall of Fame (2005) and the International Bluegrass Music Association’s Hall of Honor in Nashville (2006). The group retired in 2009 after performing together for more than a half century throughout the United States and Canada.
Papa Roy Lewis was only five years old when the family moved from Pickens to Lincolnton, Ga., in 1910. Ben McDaniel, Ed McDaniel’s granddaddy, married Rosa Lee Lewis, a cousin of Papa Roy.
“The homestead has been in the Lewis family since the early 1800s when Jacob Lewis settled here,” said McDaniel, husband of Betty McDaniel, YAM Executive Director.
“My brother and I bought the place in the ‘60s and renovated the house in 1978,” McDaniel said. “Prior to World War II the house served as a post office for the community and square dances were once held here.”
Some of the very best musicians in the Upcountry are also YAM instructors. Traditional music will be performed by these and others including SC Heritage Award Winner, Steve McGaha, Russ and Billie Jordan, and members of the performing YAM band, Sweet Potato Pie Kids. Those spinning yarns about mountain spirits, mountain creatures and other tales about life in the Southern Appalachian Mountains include renowned author Dot Jackson, award-winning outdoor writer and naturalist Dennis Chastain, and Nick Hallman, an extraordinary musician whose hilarious stories are brought to life through music.
Sessions will include 35 minutes of storytelling, 35 minutes of music, and of course, home-baked goodies. The 90-minute sessions are scheduled for Saturday, January 29 at 2 p.m., 3:30 p.m., and 5:00 p.m.
The McDaniel place is located at 792 Holly Springs School Road in Pickens.
To reserve a place in one of these sessions contact Ed or Betty McDaniel at 864.878-4257, or purchase a ticket from a YAM member school.
Donations of $10 or more are encouraged and all contributions will be used to support the Young Appalachian Musician program. For further information e-mail POSAM_Info@yahoo.com, or visit and join our YAM (Young Appalachian Musicians) page on Facebook.

Conference center and inn generates 345 jobs, $14 million for economy

CLEMSON — Clemson University’s Conference Center and Inn complex has a $14 million average annual impact on the local economy and maintains more than 345 jobs through operations and patron spending in South Carolina, according to a study.
The study, by the Regional Dynamics and Economic Modeling Laboratory at the Strom Thurmond Institute of Government and Public Affairs, looked at the economic impact the complex had on Pickens, Oconee, Anderson and Greenville counties each year from 2006 to 2010. It studied the impact of the operations of the Madren Center, Walker Golf Course and Martin Inn, as well as the impact of dollars spent by visitors to the complex.
The $14 million includes the direct, indirect and induced impacts of the Conference Center and Inn. Direct impact includes the jobs and incomes of Conference Center and Inn employees and purchases of goods and services from local suppliers. Indirect impact counts the jobs and incomes created by those suppliers. Induced impact is the increased economic activity in the local economy through consumer spending resulting from income generated by the Conference Center and Inn’s economic activity.
“Ripples in a pond is a good illustration to describe indirect and induced effects,” said Rob Carey, interim director of the Regional Dynamics and Economic Modeling Laboratory at the Strom Thurmond Institute. “Every time someone spends money at a business, then that business is able to turn around and spend money somewhere else, and so on.”

CU unveils $50 million facilities plan

CLEMSON — Clemson University’s athletic department is continuing its plan to improve facilities by announcing a goal to invest $50 million over the next five years in capital projects. The master plan includes enhancements to facilities for football, baseball, basketball, soccer, tennis and golf.
The projects, many of which are pending board of trustee and state approval, will be funded through private gifts and generated athletics revenues. A committee led by Ed and Jane Duckworth of Atlanta will study the plan and implement a funding strategy. All gifts in support of these initiatives will be included in The Will to Lead capital campaign.
“This plan is a continuation of what Clemson started in 2003 with the WestZone project to enhance our football stadium and build a first-class operational center for our football program,” said Athletic Director Terry Don Phillips. “We must develop facilities to allow us to continue to put our student-athletes in an environment where they can become as good as they possibly can be and also to increase our ability to recruit top student-athletes.”
“Over the past 10 years, Clemson has invested nearly $120 million in athletics facilities enhancements. These investments have benefited virtually every team, from football to women’s volleyball, from baseball to track, from golf to women’s rowing,” said President James F. Barker. “The next phase of improvements will be equally comprehensive in scope. Just as importantly — speaking as a president and architect — they will also improve pedestrian safety and visually enhance one of America’s most beautiful campuses.”
Football
Facility improvements for football will include building an indoor practice facility and finishing the WestZone project.
The indoor practice facility, which will be located where the current practice fields are, will feature a regulation-size artificial turf football field, a coach’s tower and video platforms. The building will have large garage-style doors, which can be raised to create an open-air space. The estimated cost of the project is $10 million.
“The indoor practice facility will be a highly significant addition for Clemson, not only for football but also for other sports to use,” Phillips said.
The $15.3 million WestZone project will feature the oculus, which is the main entrance to the WestZone, a four-level museum and an expansion of the northwest concourse. Construction on the northwest concourse expansion is slated to begin soon and will be completed by the start of the 2011 season.
Baseball
A baseball players’ facility will be added to Doug Kingsmore Stadium behind the first-base side seating. This building will include a “Lobby of Legacy” where trophies and other achievements can be highlighted, a locker room, a players’ lounge, study areas and meeting space, suite and club level seating for fans, a training room, laundry and kitchen facilities and coaches’ offices. Estimated cost for the project is $5 million.
Basketball
An additional practice facility will be built at the southwest corner of Littlejohn Coliseum. It will include a new practice floor and a multi-purpose room. On the southeast corner of Littlejohn, an open-air pavilion will be built that can be used for events such as concerts and private parties. Total cost for the project is estimated at $5.1 million.
Soccer
Additional renovations to historic Riggs Field include creating a “Championship Plaza” behind the stands, landscaping and improving the stadium entrance, building a multi-purpose room under the stands, adding seating behind the goal, enclosing the area underneath the visiting side stands and a new scoreboard. This projected cost is $6.1 million.
Tennis
Improvements to tennis facilities will include adding two new indoor courts, landscaping and enhancing both entrances to the outdoor courts, adding new fan seating and building a roof to cover all seating. These enhancements will cost approximately $5.1 million.
Although not directly connected to athletics, a new pedestrian bridge planned for construction along S.C. 93 will further enhance the entrances to both Riggs Field and the tennis facility and will provide safer access for fans to both areas. The project is a collaboration with the city of Clemson, which partnered with the university to secure $800,000 of federal funding for the project, and the Pickens County Transportation Committee, which contributed another $200,000 in local matching funds.
Golf
Also included in the plan is the Larry B. Penley Jr. Golf Facility, which is already under construction. The structure will be a three-story, 6,600-square-foot building that will include meeting rooms, offices, a repair shop, a service kitchen and locker rooms. It will be located behind the golf team’s driving range at the Bobby Robinson Golf Practice Facility. Estimated cost for the building is $2.6 million.
“With athletic facilities, you’re never finished,” Phillips said. “You always have to be planning ahead to improve your facility infrastructure. We feel very good about everything we’ve accomplished so far, but we must keep going.”

LHS reschedules events

LIBERTY — Liberty High School has announced the rescheduled dates for athletic events postponed due to last week’s winter weather.
The varsity girls’ and boys’ Red Devil basketball squads will play a doubleheader at Chesnee this Thursday night, Jan. 20, beginning at 6 p.m. and will host the Carolina Trojans for a doubleheader next Wednesday, Jan. 26, with opening tip in the girls’ game set for 6:30 p.m.
The boys’ and girls’ JV basketball Devils will play back-to-back against Chesnee this Friday night at home, starting at 6 p.m. The boys’ JV squad will host Carolina prior to the varsity doubleheader on Jan. 26 at 5 p.m.
The Liberty wrestling squad wrestled at Chesnee Monday night to make up for last week’s missed match and will host Carolina next Thursday, Jan. 27, at 7 p.m.

Dixie Softball to hold fee at $60

EASLEY — Dixie Softball of Easley has announced its early-bird special will remain in effect through its final sign-up day and that signups can be done three ways. The registration fee will remain at $60 through the final day of Jan. 29.
Signups can be done on-line at www.easleysoftball.com or in person at Hibbett Sports. Board members will be at Hibbett Sports in Easley Saturday, Jan. 22 and 29, from 10 a.m. until 2 p.m. Parents may also go by Hibbett Sports during regular-business hours and ask for a registration card. Birth certificates will be checked during evaluations. Hibbett Sports is located between The Home Depot and Publix on U.S. Highway 123.
To register online, got to www.easleysoftball.com and click on the registration box. Online registration will consist of downloading the registration form, completing it and returning it along with the registration fee. To qualify for the $10 savings, it must be postmarked by Jan. 29. Any player who registers during the late sign-up period will pay $70. Late signups will only be taken to fill rosters if space is available.
Divisions offered are: Dixie Darlings (6-8), Dixie Angels (9-10). Dixie Ponytails (11-12) and Dixie Belles (13-15). Registration fee includes a uniform (jersey, pants and socks) and secondary insurance.
Dixie Softball of Easley anticipates another banner year offering fast-pitch softball to girls in the Easley area. The response in the past has been tremendous. In just eight years, the league has nearly tripled the number of girls in the community who participate in the program. Dixie Softball of Easley offers a program that is focused just on softball and the community has responded.
Easley teams have had successful seasons recently, with three all-star teams playing last year for district titles. Easley has also had several teams advance to the state tournament in their respective age divisions.
Dixie Softball will be offered in Easley this year for girls between the ages of 6 and 15. The age cutoff for each division is the age of the girl on Dec. 31, 2010. Players who register online must bring a copy of their birth certificate to evaluations. Players who register in person must bring a copy of their birth certificate to registration.
Evaluations will be scheduled in mid February. Practice for the season is scheduled to begin in March with the regular season running from April through May. District and state tournaments are scheduled for June and July.
Easley participates in a sub-district that includes teams from Pickens, Liberty, Central/Clemson, Pendleton and Six Mile.
DSE is governed by a board of parent volunteers who are dedicated to the growth of softball in Easley. The board for Dixie Softball of Easley is comprised of eight members who have many years of service to the youth softball program in Easley. The board is comprised of Lynn Albertson, Stan Albertson, Robert Bradley, Tommy Everett, Eric Goodwin, Barbara Page, Randy Parks and Chasity Trammell.
For more information, contact Bradley at 850-0178 or Everett at 306-2662, or any other board member.

Dreary weather…Bright Flavors

Punching up flavorful dishes can make for a wonderful respite from the kind of weather we’ve had lately.
There are so many different kinds of pasta and pastries that numbering them would be difficult. And most are so versatile they can be used in all kinds of dishes, from appetizers to entrees. All of these recipes have a little surprise and all have some flakiness and crunch.
The apple lasagna is a rich sweet dessert that uses lasagna noodles instead of pastry. And it’s easy and delicious. The crab wontons are good as a snack, appetizer or main dish. The only recipe offered this week that requires a fork for consumption is the apple lasagna. Everything else just needs a working set of fingers. I hope you find a favorite here.

Tomato Bruschetta
1 8-ounce loaf French bread (baguette)
2 tablespoons olive oil
2 medium red and/or yellow tomatoes, seeded and chopped
1/4 cup chopped, pitted ripe olives
3 tablespoons sliced green onion

1 jalapeno pepper or 1 small banana pepper, seeded and finely chopped (optional)
1 clove garlic, minced
1 tablespoon olive oil
1 tablespoon snipped fresh oregano or 1 teaspoon dried oregano, crushed
1/8 teaspoon pepper
2/3 cup finely shredded Parmesan cheese

Cut bread into 3/8-inch-thick slices. Brush both sides of each slice lightly with the 2 tablespoons olive oil. Place on an ungreased baking sheet. Bake in a 425 degree F oven for 5 to 10 minutes or until crisp and light brown, turning once.
For topping, stir together tomatoes, olives, green onion, jalapeno or banana pepper (if desired), garlic, 1 tablespoon olive oil, oregano, and pepper.
To assemble, top each toasted slice with a little Parmesan cheese, then about 1 tablespoon of the tomato topping. Sprinkle each with some of the remaining Parmesan. Return slices to the baking sheet. Bake in a 425 degree F oven for 3 to 5 minutes or until cheese starts to melt and topping is heated through. Serve warm. Makes about 24.

Spinach Phyllo Triangles
1 10-ounce package frozen chopped spinach
1/2 cup finely chopped onion
1 clove garlic, minced
1-1/2 cups finely crumbled feta cheese (6 ounces)
1/2 teaspoon dried oregano, crushed
24 sheets frozen phyllo dough (9 x14-inch rectangles), thawed
1/2 cup butter, melted

For filling, cook the spinach, onion, and garlic according to spinach package directions. Drain well in a colander. Press mixture with the back of a spoon to remove excess moisture. Combine spinach mixture with feta cheese and oregano.
Place one sheet of phyllo dough on a cutting board or other flat surface. Lightly brush with some of the melted butter. Place another sheet of phyllo on top; brush with butter. (Keep remaining phyllo covered with plastic wrap until needed.)
Cut the 2 layered sheets lengthwise into 3 equal strips, each 14 inches long. Spoon 1 well-rounded teaspoon of filling about 1 inch from an end of each dough strip. To fold into a triangle, bring a corner over filling so the short edge lines up with the side edge. Continue folding the triangular shape along the strip until the end is reached. Repeat with remaining phyllo, butter, and filling.
Place triangles on a baking sheet; brush with butter. Bake in a 375 degree F oven about 15 minutes or until golden. Serve warm.
Makes 36 triangles (18 appetizer servings)
Make-ahead directions: Prepare Phyllo Triangles through step 3. Place the unbaked triangles in a covered freezer container; freeze for up to 2 months. Brush with additional melted butter and bake as directed. Do not thaw the triangles before baking.

Crab Wontons
8 oz. cream cheese — softened
1 tbsp. fresh cilantro — minced
2 tsp. scallions — minced
1 tsp. fresh ginger — minced
1 tsp. sugar
1 tbsp. fresh lime juice
8 oz. crab meat
32 wonton wrappers
1 c. vegetable oil

Crab Filling Directions:
Soften cream cheese to room temperature
In a bowl, combine cilantro, scallions, ginger, sugar, jalapenos and lime juice with softened cream cheese.
Add crab mixture and lightly mix with other ingredients.

Wonton Wrapper Directions:
Using wonton wrappers approximately 4 inches square will work to make smaller dumplings for appetizers.
Lay wonton wrappers on a flat surface and add a teaspoon of crab filling in the center of the wrapper or adjust amount depending on size of the wrapper. Lightly and evenly spread the filling into a round shape making sure to keep it well away from the outer edges.
Dampen the edge of each wrapper with water and fold in half, resulting in a rectangular shape to the wrap.
Dampen the edge of each wrapper with water or a lightly beaten egg and press the edges together so they seal the contents. As they are sealed, press the excess air out of the wonton to keep the wonton from puffing up as it cooks.
Fold the wonton lengthwise in half again, creating a somewhat narrow rectangular shape to the folded dough.
Moisten the edges again if necessary so they adhere better. Fold each end in toward the center of the wrap, allowing half of the end to remain in a vertical position while the other half is folded over on top of and overlaps the opposite side end piece, like the end corners of an envelope.
Press the ends together that overlap, so they adequately seal.
Keep the filled wontons covered with a damp cloth to retain the moisture in the dough while others are being filled.
When ready to cook, place the filled wontons on a baking sheet layered with parchment paper.
Pour cooking oil in a skillet and heat on medium high to 350ºF.
Fry wontons in small batches for 3 to 4 minutes each until they are light golden brown.
Remove and place on paper toweling to absorb any excess grease.

Apple Lasagna
1 egg, lightly beaten
2 cups (8 ounces) shredded reduced-fat cheddar cheese
1 cup (8 ounces) part-skim ricotta cheese
1/4 cup sugar
1 teaspoon almond extract
2 cans (21 ounces each) apple pie filling
6 lasagna noodles, cooked, rinsed and drained

Topping
1/3 cup all-purpose flour
1/3 cup packed brown sugar
1/4 cup quick-cooking oats
1/2 teaspoon ground cinnamon
Dash ground nutmeg
3 tablespoons cold butter

Sour Cream Sauce
3/4 cup reduced-fat sour cream
3 tablespoons brown sugar

In a small bowl, combine the egg, cheeses, sugar and extract; set aside. Spread one can of pie filling into a 13-in. x 9-in. baking dish coated with cooking spray. Top with three lasagna noodles and cheese mixture. Layer with remaining noodles and pie filling.
In a small bowl, combine the flour, brown sugar, oats, cinnamon and nutmeg. Cut in butter until crumbly. Sprinkle over filling.
Bake, uncovered, at 350° for 45-50 minutes or until bubbly and heated through. Let stand for 15 minutes. Meanwhile, in a small bowl, combine the sauce ingredients.
Serve with lasagna.

Obituaries for week of January 19

WILLIE MAE DENTON
EASLEY — Willie Mae White Denton, 94, of Easley, wife of the late Johnny Denton, died Wednesday, Jan. 12, 2011.
Born in Greenville County, she was a daughter of the late Lawrence Monroe White and Laura Elliott Kelly. Mrs. Denton was a homemaker and a member of Tabor U.M.C.
Surviving are two sons: Mike (Molly) Denton and Tony (Jackie) Denton; grandchildren: Chris (Jill) Denton, Kim (Scott) King and Becky (Brad) Futrell and great grandchildren: Lauren Denton, Kayli Denton, Tyler King and Trey King.
Graveside services were held at 3 p.m. Saturday afternoon at Hillcrest Memorial Park.
Memorials may be made to The Gideons International, P.O. Box 69, Travelers Rest, SC 29690.
The Howze Mortuary, Travelers Rest is in charge of arrangements.

Bonnie Lou Holder
Pickens — Bonnie Lou Pace Holder, 81, wife of Loyd Parsons Holder of 541 South Glassy Mountain Road, died Thursday Jan. 13, 2011 at Hospice of the Foothills in Seneca.
Mrs. Holder was born in Pickens County, daughter of the late Royce and Stella Parker Pace. She was retired from The South Carolina Forestry Commission as Fire Tower Keeper on Glassy Mountain just outside Pickens. Mrs. Holder was a member of Brushy Creek Baptist Church in Easley and was a member of Brushy Creek Senior Citizens.
Survivors include her husband of 56 years, Loyd P. Holder, son Tim Holder (Melodie) of Easley, grandchildren Ryan Holder (Ellen) of Easley and Hanna Holder of Easley and a brother Harold Pace (Gladys) of Easley.
Funeral services were conducted 3:30 p.m. Saturday, Jan. 15 in the Chapel of Dillard Funeral Home with the Rev. Jim Spencer and the Rev. Rodney Graham officiating.
A message of condolence may be expressed to the Holder family by visiting www.dillardfunerals.com.

Helen Smith Crowe
Pickens — Helen Margaret Smith Crowe, 82, widow of Earl Henry Crowe, died Sunday, Jan. 16, 2011 at Golden Living Center in Hendersonville, N.C.
Formerly of Pickens she was born in Sabillasville, Md. and was a daughter of the late Simon and Lottie Mae Eckard Smith. She was retired from ECP in Easley and was a member of Mile Creek Baptist Church.
Surviving are four daughters, Linda Smith of Easley, Mae Smith of Ware Shoals, Ruby Crowe of Honea Path, and Brenda Barker of Easley; a son, Gary Crowe of Easley; a sister, Mary Flair of Florida; nine grandchildren and 13 great grandchildren, and two great-great grandchildren.
In addition to her husband and parents she was predeceased by a daughter, Debbie Lynn Crowe, two sister and two brothers.
Funeral services to honor the life of Mrs. Crowe will be 2 p.m. Wednesday in the Liberty Mortuary Chapel. Visitation will be one hour prior to the service.
Messages of sympathy may be sent to the family by visiting www.libertymortuary.com Liberty Mortuary is handling arrangements.

Garland D. Porter

Liberty — Garland D. Porter, 76, of 100 Crowfield Drive, died Saturday, Jan. 15, 2011 at his home.
Born in Pickens County, he was the son of the late Barney and Irene Kelly Porter. Mr. Porter was retired from the textile industry and was a U.S. Navy Veteran.
Surviving are his wife, Bobbie Kelly Porter of the home; two children, Vicki Porter Cromer (Frank) and Barney Dean Porter; three grandchildren, Shannon Chapman, Chad Cromer and Becki Porter.
No public services will be held.

Gerald G. Jacks

Pickens — Gerald Gilliam Jacks, 73, of 139 Jacks Drive, died Saturday, Jan. 15, 2011.
Born in Laurens County, he was the son of the late Thomas Jefferson Jacks and Laura Elizabeth Carley Jacks. Mr. Jacks was the owner of Jacks’ Bait Distributors for 47 years. He was a member of Mt. View Baptist Church and was a U.S. Coast Guard Veteran.
Surviving is his wife of the home, Linda Hunsucker Jacks; his children, Gerald K. Jacks (Patti) of Pickens, Vicki D. Denard (Garen) of Liberty, Dale E. Jacks (Bobbi Jo) of Easley, R. Chad Jacks (Angie) of Pickens, Shane Jacks (Rona) of Williamston and Tanya Fincannon (Rod) of Easley; 10 grandchildren; a brother, Don Jacks of Piedmont; and two sisters, Doris Davis of Easley and Gale Jacks of Myrtle Beach.
In addition to his parents, he was predeceased by two brothers, Tommy and Freddie Jacks.
The family will receive friends on Wednesday, Jan. 19 from 1 p.m. until 3 p.m. at Mt. View Baptist Church, 336 Mountain View Church Rd., Six Mile, SC 29682 with the service to celebrate Mr. Jacks’ life to follow at 3:30 p.m. in the church sanctuary.
The burial will follow in the church cemetery.
The family respectfully request that you come as you are.
In lieu of flowers, memorials may be made to Operation Smile, 6435 Tidewater Drive Norfolk, VA 23509.
The family will be at the home.
Online condolences may be expressed by visiting DillardFunerals.com

Thomas Robinson Hanna

Easley — Thomas Robinson Hanna, 94, of Easley, died Saturday, Jan. 15, 2011, at McCall Hospice House, Simpsonville. 
He was the husband of the late Viola Jameson Hanna.
Born August 16, 1916 on his maternal grandparents’ farm in Anson County, N.C., he was a son of the late Charles Bell Hanna, Sr. and the late Eleanor Robinson Hanna. 
Mr. Hanna was a 1938 graduate of Clemson Agricultural & Military College, and he received graduate education at the University of North Carolina, Chapel Hill.  Mr. Hanna’s first career was as an educator, teaching Agriculture in Cullowhee, N.C. and then at Easley High School, until going to serve his country in World War II.  As a First Lieutenant in the 8th Infantry Regiment of the 4th Army Division, he participated in the invasion of Normandy on D-Day and in the Battle of the Bulge.  After returning home from service, Mr. Hanna enjoyed a long career with the South Carolina Department of Health and Environmental Control, retiring as Director of Air Pollution Control for Greenville County.  He was a member of Grace United Methodist Church in Pickens. 
Mr. Hanna will be remembered as a kind, quiet, generous, and thoughtful gentleman to all who knew him.
Surviving are one brother, William J. Hanna, IV of Virginia Beach, Va.; one sister, Eleanor Hanna McLean of Washington, DC; a brother-in-law, James S. Myrick, Jr. and his wife, Mary McCuen Myrick of Nashville, Tenn.; a devoted sister-in-law, Margaret Jameson Waldrop and her husband Harry Waldrop, of Lynchburg, Va., and many special nieces, nephews, neighbors and friends.
In addition to his wife and parents, Mr. Hanna was predeceased by two brothers, Henry H. Hanna and Charles Bell Hanna, Jr. and two sisters, Sarah Craig Myrick and Mary Hanna Barnes.
Graveside services will be 11 a.m. Saturday, Jan. 22, in Westview Cemetery, Easley, with the Rev. Jimmy Dillard officiating.
Family members are at their respective homes. 
In lieu of flowers, the family suggests that memorials be made to the Miracle Hill Children’s Home, Goodwill Industries, or to the charity of one’s choice.
Condolences may be expressed online at www.robinsonfuneralhomes.com or in person at Robinson Funeral Home-Downtown, which is assisting the family.

Classifieds for week of January 19

Announcements
DO YOU EARN $800 IN A DAY? Your own local candy route! 25 machines and candy. All for $9995. 877-915-8222 All major credit cards accepted! S.S.Reg.No.299 SW
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CASH NOW! Cash for your structured settlement or annuity payments. Call J.G. Wentworth. 1-866-SETTLEMENT (1-866-738-8536). Rated A+ by the Better Business Bureau. SW
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DIVORCE WITH OR WITHOUT CHILDREN $125.00. With FREE name change documents and marital settlement agreement. Fast and easy. Call us 24hrs./7days: 1-888-789-0198; www.CourtDivorceService.com. SW
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Vacation/Travel
ADVERTISE your vacation home, condo or apartment to more than 2.7 million South Carolina newspaper readers. Your 25-word classified ad will appear in 108 S.C. newspapers for only $375. Call Jimmie Haynes at the South Carolina Newspaper Network at 1-888-727-7377. SW
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Help Wanted
MONEY FOR SCHOOL Get up to $70K & great career with U.S. Navy. Paid training, medical/dental, vacation. HS grads, ages 17-34. Relocation required. No medical or legal problems. Call Mon-Fri 1-800-662-7231 for local interview.
SW
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NOW HIRING: Companies desperately need employees to assemble products at home. No selling, any hours. $500 weekly potential. $48.95 info. 1-985-646-1700 Dept. SC-2794. SW
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LAID OFF? PLANT CLOSING? Need that new job? Call Xtra Mile & enroll in CDL Class-A training today! Several locations in SC, including Charleston. 1-866-484-6313 / www.xtramiledrivertraining.com. SW
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EXPERIENCED OTR FLATBED DRIVERS EARN 47.5 up to 50 cpm loaded. 52.3 to 55 cpm for O.D. loads. $1000 sign on to Qualified drivers. Call: 843-266-3731 bulldoghiway.com EOE SW
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DRIVERS EARN UP TO .39¢/mi. Home weekends. 1yr OTR flatbed exp. Call: 1-800-572-5489, Susan ext. 227 Sunbelt Transport, LLC.SW
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REGIONAL OPPORTUNITY 100% Owner Operator Reefer Company. $1000.00 sign-on bonus! Home weekly. Call 1-800-446-2864 or visit www.suncocarriers.com. SW
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ADVERTISE YOUR DRIVER JOBS IN 111 S.C. newspapers for only $375. Your 25-word classified ad will reach more than 2.7 million readers. Call Jimmie Haynes at the S.C. Newspaper Network, 1-888-727-7377.SW
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Miscellanous
AIRLINES ARE HIRING: Train for high paying Aviation Career. FAA approved program. Financial aid if qualified- Job placement assistance. CALL Aviation Institute of Maintenance (866) 367-2513. SW
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ATTEND COLLEGE ONLINE from Home. *Medical, *Business, *Paralegal,*Accounting,*Criminal justice. Job placement assistance. Computer available. Financial Aid if qualified. Call 888-220-3872 www.CenturaOnline.com.
SW
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For Sale
FOR SALE: 1974 Honda CR250 Elsinore Motor cross bike. Excellent condition. New motor. $2,200 firm. 864-506-3009. 01-19
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FREE HD FOR LIFE! Only on DISH Network! Lowest price in America! $24.99/mo for over 120 channels! $500 Bonus! 1-888-713-3172. SW
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Wanted
WANTED: Ben Winchester hardwood flooring to repair the floors at the old Hagood Elementary School. Please call Ted Shehan at 864-508-0878. TFC

Auctions/Shows
NEED BIDDERS? Advertise your auction in 111 S.C. newspapers for only $375. Your 25-word classified ad will reach more than 2.7 million readers. Call Jimmie Haynes at the S.C. Newspaper Network, 1-888-727-7377. SW
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267.88+/- Acres (2 tracts). Part of Historic Delta Plantation near Savannah & Hilton Head. Partially-developed Equestrian Center. Absolute Auction: Friday, January 28. www.countsauction.com (434) 525-2991 (VAAF93). SW

For Rent
FOR RENT: Nice office space, 316 West Main street. 6 room, 3 Bath, conference room, private w/entrance for CEO. Reasonable price. 878-2281, 506-1719.
TFC
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For Rent: Furnished Apt. W/W- D. utilities optional. 878-2281, 506-1719. TFC
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For Rent: Nice house, city limit, 2-3 BR, 2 BA, washer, dryer, stove, refrigerator. Call 878-2281. TFC
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For Rent: 3BR, 1.5 BA brick house close to Pickens, 878-6291 TFC
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FOR RENT: Mobile home call 878-7289. 1/19

Snowed under,Accumulation is most in more than 15 years

COUNTY — Many in Pickens County take a “believe it when I see it” approach to meteorologists’ snow forecasts each winter, as the area is not known for having substantial accumulation.
This winter, however, seems to be a whole different story.
A little more than two weeks after the county’s first documented White Christmas, winter storm warnings for Pickens County were accurate again earlier this week, and the area was blanketed in a deep snow that is likely to stick around throughout the week.
On Monday morning, residents throughout the county awoke to anywhere from seven to nine inches of snow accumulation. According to the National Weather Service (NWS) at the Greenville-Spartanburg Airport, storm spotters reported a nine-inch snowfall in Dacusville, a seven-inch snowfall in Pickens and an estimated seven- to eight-inch snowfall in Easley.
Reports from the NWS document that the last storm of this magnitude occurred in January 1993 with Greenville-Spartanburg areas receiving nine inches of snow accumulation.
South Carolina Governor Mark Sanford declared a State of Emergency due to the severe winter weather that has affected the entire state.
On Monday, the South Carolina Department of Emergency Management deployed 357 law enforcement personnel from the SC Highway Patrol (SCHP), SLED and the Department of Natural Resources to respond to incidents throughout the state. In addition, wrecker teams made up of 120 National Guard soldiers have been placed on active duty to assist local responders and state agencies in dealing with vehicle accidents and roadway clearings.
The School District of Pickens County closed schools on Monday, Tuesday and Wednesday in response to the snow storm. Local government offices and various businesses were also closed because of the inclement weather.
Crews from the S.C. Department of Transportation have been working around the clock clearing roadways and attempting to make them safe for travel. Roadways in Pickens, Oconee and Greenville counties have been scoured with approximately 1,500 tons of salt, 1,000 gallons of calcium chloride and 63,000 gallons of salt. The DOT’s focus has been on major, heavily traveled roadways — such as I-85, I-385, U.S. 123 and U.S. 178 — so many back roads have received little or no attention at this point, rendering them the most dangerous to drive.
While no more precipitation is expected this week, the NWS is predicting that the snow on the ground is here to stay for a while. Arctic air moving into the area will keep temperatures approximately 15 degrees below what they would normally be at this time. Only minor amounts of snow will melt during the day as the temperature climbs into the mid 30’s; however, the snow melt presents more dangerous problems as nighttime temperatures in the teens will turn the melted snow into ice.
NWS forecasters predict that black ice and frozen road conditions will linger through at least the middle of the week in Northeast Georgia, the Upstate of South Carolina and much of the mountains and foothills of western North Carolina.
“It’s going to be a rough week ahead,” Pickens County Emergency Management Director Lynn Fisher said, as overnight temperatures are forecasted to drop into the teens by Thursday.
A winter weather advisory for black ice means that there is the possibility and potential for roads to refreeze rendering them extremely slippery. Anyone attempting to head out onto the roads should be extremely cautious. Even though roads may appear clear, it is possible that they are covered with a thin layer of transparent black ice. Bridges have a higher likelihood of freezing, because cold air is able to circulate underneath.
SCHP and SC DOT are asking citizens to stay off roads unless there is an extreme emergency or necessity.