By Olivia Fowler
For the Courier

ofowler@thepccourier.com

When strawberry season rolls around and you want something a little more special than the usual sponge shells or angel food cake from the grocery store, there’s no reason you can’t make your own delicious cakes to top with your berries. And strawberries aren’t your only option.

None of these recipes are difficult, and you probably already have the ingredients on your kitchen shelf.

You’ll find them delicious, and one or more will become a family favorite. Enjoy.