Grits — a staple in southern kitchens
By Olivia Fowler
For the Courier
ofowler@thepccourier.com
Grits are right at the top of the comfort-food list.
We depend on grits to get us through early mornings, dusky evenings and every kind of weather. They warm the heart just when it’s needed.
Who can forget the wonderful dishes that require the accompaniment of grits? Where would we be without grits when
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